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3 Holiday Mocktail Recipes

Celebrate the holidays with these delicious, festive mocktails for everyone to enjoy!

Celebrate the holidays with delicious, family-friendly mocktails! From warm, spicy nog to fruity, sparkling ciders, there are many great mocktail recipes to choose from for your holiday menu. These three beverages are sure to be a hit at any holiday party and will bring joy to all your guests, from 1 to 92.

Pom-Cran Sparkling Cider

Yields1 Serving
Ingredients
 4 fl oz sparkling cider
 1 splash pomegranate juice
 1 sprig rosemary
 whole cranberries (for garnish)
Directions
1

Gather all ingredients.

2

Pour a splash of pomegranate juice into a champagne flute.

3

Add 4 fl oz of sparkling cider.

4

Add rosemary and cranberries to garnish. Suggestion: Gently tap the sprig of rosemary on the palm of your hand to activate the scent before adding it to the drink.

Ingredients

Ingredients
 4 fl oz sparkling cider
 1 splash pomegranate juice
 1 sprig rosemary
 whole cranberries (for garnish)

Directions

Directions
1

Gather all ingredients.

2

Pour a splash of pomegranate juice into a champagne flute.

3

Add 4 fl oz of sparkling cider.

4

Add rosemary and cranberries to garnish. Suggestion: Gently tap the sprig of rosemary on the palm of your hand to activate the scent before adding it to the drink.

Pom-Cran Rosemary Sparkling Cider

Peppermint Eggnog

Yields1 Serving
Ingredients
 1 cup eggnog
 ¼ cup whipped cream
 1 tbsp maple syrup
 2 dashes ground cinnamon
 2 cinnamon sticks
 mini peppermint candy canes
Directions
1

Gather all ingredients.

2

Crush 3-4 mini peppermint candy canes into small pieces.

3

Pour maple syrup on a dish. Using a small glass, dip the rim into the syrup.

4

Once the rim is evenly covered with maple syrup, dip the rim into the crushed candy cane pieces and roll to cover the entire rim.

5

Pour eggnog into the candy cane rimmed glass.

6

Add whipped cream.

7

Top with crushed candy cane pieces, whole candy cane (optional) cinnamon sticks and ground cinnamon.

Ingredients

Ingredients
 1 cup eggnog
 ¼ cup whipped cream
 1 tbsp maple syrup
 2 dashes ground cinnamon
 2 cinnamon sticks
 mini peppermint candy canes

Directions

Directions
1

Gather all ingredients.

2

Crush 3-4 mini peppermint candy canes into small pieces.

3

Pour maple syrup on a dish. Using a small glass, dip the rim into the syrup.

4

Once the rim is evenly covered with maple syrup, dip the rim into the crushed candy cane pieces and roll to cover the entire rim.

5

Pour eggnog into the candy cane rimmed glass.

6

Add whipped cream.

7

Top with crushed candy cane pieces, whole candy cane (optional) cinnamon sticks and ground cinnamon.

Peppermint Eggnog

Rosemary Grapefruit Spritzer

Yields1 Serving
Ingredients
 1 cup ice
 8 fl oz blood orange or grapefruit kombucha
 1 splash grapefruit juice
 1 fresh, sliced grapefruit
 3 whole cranberries (optional)
 1 cinnamon stick (optional)
Directions
1

Gather all ingredients.

2

Add ice to a cup.

3

Pour kombucha.

4

Add a splash of grapefruit juice.

5

Add rosemary, grapefruit slice, cranberries and cinnamon stick (optional) for garnish.

Ingredients

Ingredients
 1 cup ice
 8 fl oz blood orange or grapefruit kombucha
 1 splash grapefruit juice
 1 fresh, sliced grapefruit
 3 whole cranberries (optional)
 1 cinnamon stick (optional)

Directions

Directions
1

Gather all ingredients.

2

Add ice to a cup.

3

Pour kombucha.

4

Add a splash of grapefruit juice.

5

Add rosemary, grapefruit slice, cranberries and cinnamon stick (optional) for garnish.

Rosemary Grapefruit Spritzer

We hope your family and friends enjoy these mocktail recipes and wish you a Merry Christmas and Happy New Year!

– Gabriella Costantini

@canigetabiteofthat