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Self-Love Chocolate Bark with Crispy Fruit

Yields8 Servings

 12 oz dairy free chocolate
 1 Bag Crispy Green's Crispy Fruit Strawberries
 1 Bag Crispy Green Crispy Fruit Mangos
 ¼ cup dried coconut shreds
 ½ cup puffed rice
 ½ cup Almond butter or nut butter of your choice

Melt dairy-free chocolate in a Pyrex bowl in the microwave in a saucepot over medium heat, stir and watch. Bring heat to low.


Use a large pan, put parchment paper over.


Add a layer of almond butter or your favorite nut butter on bottom.


Sprinkle Crispy Green Strawberries and Mango along with puffed rice and coconut.


Pour layer of melted dairy free chocolate over, and top with more Crispy Green Strawberries and coconut shreds


Freeze in freezer for up to 10 minutes. Cut into pieces and enjoy with loved ones.

Nutrition Facts

Servings 0

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