Print Options:

Self-Love Chocolate Bark with Crispy Fruit

Yields8 Servings

 12 oz dairy free chocolate
 1 Bag Crispy Green's Crispy Fruit Strawberries
 1 Bag Crispy Green Crispy Fruit Mangos
 ¼ cup dried coconut shreds
 ½ cup puffed rice
 ½ cup Almond butter or nut butter of your choice
1

Melt dairy-free chocolate in a Pyrex bowl in the microwave in a saucepot over medium heat, stir and watch. Bring heat to low.

2

Use a large pan, put parchment paper over.

3

Add a layer of almond butter or your favorite nut butter on bottom.

4

Sprinkle Crispy Green Strawberries and Mango along with puffed rice and coconut.

5

Pour layer of melted dairy free chocolate over, and top with more Crispy Green Strawberries and coconut shreds

6

Freeze in freezer for up to 10 minutes. Cut into pieces and enjoy with loved ones.

Nutrition Facts

Servings 0

Smart Lifebites