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Fajita Marinade

Yields6 Servings

  cup lime juice
 ½ cup mild oil (canola or corn oil)
 ¼ cup apple cider vinegar
 1 tbsp chili powder
 2 tsp cumin
 2 tsp onion powder
 2 tsp garlic powder
 ½ tsp salt
1

Whisk all ingredients together and toss 3 boneless chicken breasts with the marinade.

2

Marinate for at least 30 minutes in the refrigerator.

3

Remove from marinade; grill until chicken is cooked through.

Nutrition Facts

Servings 0

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